Cream Cheese Truffles

Cream Cheese Truffles
Cream Cheese Truffles

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

40

truffles

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

40

servings

Ingredients

  • 1

    pkg (8oz) cream cheese, softened

  • 3

    cups powdered sugar, sifted

  • 2

    cups milk chocolate chips

  • 1

    cup semi sweet chocolate chips

  • 1

    tbsp vanilla

  • sprinkles, powdered sugar, or cocoa for topping

Directions

In a bowl, combine cream cheese and powdered sugar with a hand mixer until smooth. Melt chocolate chips together and then stir melted chocolate and vanilla into powdered sugar mixture until it turns and even brown color. REfrigerate 2 hours. Place desired toppings in separate bowls. Shape chocolate into small balls about 1 inch in diameter and then roll in toppings.

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