Candy - Bourbon Balls

By chlovett10

Ingredients

• Confectioners sugar
• 2 1/2 cups finely crushed vanilla wafers(aprx 60 wafers)
• 1 cup California walnuts, finely chopped
• 1/3 cup bourbon
• 2 tablespons cocoa
• 3 tablespoons light corn syrup

Preparation

Step 1

Up to 4 weeks ahead:

In large bowl, thoroughly mix 1 cup confectioners sugar and remaining ingredients.

Sprinkle some confectioners sugar onto waxed paper. With hands, shape mixture into 1 inch balls; roll each in sugar. For best storing, wrap each ball in plastic wrap or foil. Makes about 3 1/2 dozen.