Quick Tortellini Bake
By carvalhohm
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 2 (9-ounce) packages chicken-filled tortellini, fresh or frozen and thawed
- 1 large green bell pepper, cut into 1-inch chunks
- 1 medium-sized onion, cut into thin wedges
- 2 cups sliced fresh mushrooms
- 1 (26-ounce) jar spaghetti sauce
- 1 1/2 cups water
- 2 cups shredded mozzarella cheese
Details
Servings 4
Adapted from mrfood.com
Preparation
Step 1
Preheat oven to 350 degrees F.
In a large bowl, combine all ingredients except cheese; mix well.
Pour tortellini mixture into a 9- x 13-inch baking dish; cover tightly with foil.
Bake 25 minutes. Remove from oven, stir, cover, and bake 25 more minutes.
Remove foil, sprinkle with cheese, and bake uncovered for 5 more minutes, or until cheese is melted.
Review this recipe