Broccoli Bake

By gnoll

Whitney said it's the best broccoli she's ever had & Grayson wouldn't quit eating it!.

Ingredients

• dry, unwashed broccoli, cut into florets
• olive oil
• sea salt
• 4 cloves garlic, sliced
• 1 lemon
• lemon zest
• parmesan cheese
• pine nuts & basil, julienned, optional

Details

Cooking time 30mins

Preparation

Step 1

Cut dry, unwashed broccoli into florets and place on foil lined cookie sheet.
Drizzle with olive oil & sprinkle with sea salt.
Sprinkle sliced garlic over top.
Bake in 425 degree oven for 25 minutes.
Sprinkle lemon zest over broccoli and drizzle a little more olive oil over it.
Cut lemon in half & squeeze juice over broccoli;( Whitney used 1/2 lemon for two bunches).
Sprinkle broccoli with parmesan cheese.
Optional - sprinkle pine nuts & julienned basil over top.