Angel Food Cake Delight

By jubies09

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

Angel food cake
8 ounces of cream cheese
1 cup confectioners sugar
8 ounces cool whip
1 can cherry pie filling ( or fruit of your choice)

Details

Preparation

Step 1

1. Whip cream cheese. Gradually add the confectioner's sugar, then fold in cool whip.

2. Add cake in bowl or cake pan. Spread pie filling on top. Refridgerate over night.