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Peanut Butter Pie

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Ingredients

  • 1 baked pie crust
  • 1 large box of instant vanilla pudding
  • 1/2 cup peanut butter
  • 1/2 cup nut topping
  • 1/2 cup powdered sugar

Details

Preparation

Step 1

Mix pudding according to directions on box. Set in the refrigerator. Mix peanut butter, nut topping, and powdered sugar until crumbly. Keep adding extra powdered sugar until it crumbles and is not sticky. Put 1/3 crumb mixture on bottom and sides of pie crust. Pour in pudding. Sprinkle more of the remaining crumb mixture on top of pudding. Top with cool whip and more crumb mixture.

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