best pot roast ever
By beandip
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Ingredients
- 2-5 pound pot roast (any kind)
- 1 envelope ranch dressing (dried)
- 1 envelope Italian dressing
- 1 envelope brown gravy mix
- Potatoes and Carrots
- 1 to 1-1/2 cup water
Details
Preparation
Step 1
If you wanted carrots and potatoes in your CrockPot, cut them to your liking and put in the bottom of your CrockPot.
2.Put Roast on top of vegatables.
3.Sprinkle all 3 spice envelopes on top.
4.Add the water.
5.Cook on LOW for 6-10 hours until tender and veggies cooked through
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