Dip - Zippy Green Chile Dip

By á-47

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Ingredients

8 oz. cream cheese
1/2 cup salsa verde
1/4 cup milk
4 oz. feta cheese
1/2 bunch cilantro, chopped
3 cloves garlic, coarsely chopped
1 jalapeno, coarsely chopped

Details

Preparation

Step 1

Using a blender, combine cream cheese, salsa verde, milk, feta, cilantro, garlic and half of the jalapeno. Season with salt.

Scrape the dip into serving bowl and top with remaining jalapeno.