CHEESE STRAWS
By JoyceW-2
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4/5
(2 Votes)
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Ingredients
- 16 frozen dinner rolls, thawed but still cold
- 1/4 to 1/2 cup melted margarine
- 1/2 pound sharp cheddar cheese, grated
- 1/4 cup parmesan cheese
- 1/2 teaspoon garlic salt
- black pepper, if desired
Details
Servings 16
Preparation time 25mins
Cooking time 37mins
Preparation
Step 1
Cut each roll in half and roll into a 15 inch rope. Combine cheeses together and place on the counter.
Brush each rope with butter and roll in the cheese mixture.
Place on a large sprayed baking sheet. Sprinkle with garlic salt and pepper, if desired.
Bake at 375° F. for 12 to 15 minutes or until golden brown and crispy. Serve with your favorite soup or salad.
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