WW Vegetable Soup 0 PTS!

By McCarleyRHLAC

Ingredients

• 3 cups nonfat beef broth (beef is the best) or 3 cups nonfat vegetable broth (beef is the best) or 3 cups nonfat chicken broth (beef is the best)
• 2 garlic cloves , minced
• 1 tablespoon tomato paste
• 2 cups chopped cabbage
• 1/2 yellow onion
• 1/2 cup chopped carrot
• 1/2 cup green beans
• 1/2 cup chopped zucchini
• 1/2 teaspoon basil
• 1/2 teaspoon oregano
• salt & pepper

Details

Servings 6
Adapted from food.com

Preparation

Step 1

1Spray pot with non stick cooking spray saute onions carrots and garlic for 5 minutes.
2Add broth, Tomato paste, cabbage, green beans, basil, oregano and Salt & Pepper to taste.
3Simmer for a about 5-10 minutes until all vegetables are tender then add the zuccini and simmer for another 5 or so minutes.
4I have tried different variations. Leaving out green beans. Adding chopped green onions in addition to the yellow onion.
5All very good. You can customise it a bit.