Alfredo Sauce

By Fleur de lis

Ingredients

• 1/4 cup butter
• 1 cup heavy cream
• 1 clove garlic, minced
• 1 1/2 cups freshly grated Parmesan cheese
• 1/4 cup chopped fresh parsley

Preparation

Step 1

Melt butter in a medium saucepan over medium low hear. Add cream and simmer for 5 mins., then add garlic and cheese and whisk quickly, heating through. Stir in parsley and serve over pasta.

Other ingredients may be added to sauce:
Shrimp
Chicken
Broccoli