Cheeseburger Shells

By Bailey1_

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Ingredients

1 lb ground beef
1 can cheddar cheese soup
1 can tomato Soup
1 1/2 C. water
2 C. uncooked medium shell pasta

Details

Servings 1
Adapted from recipe4living.com

Preparation

Step 1

Directions

Brown ground beef in skillet, drain off excess fat. Stir together soups, water, and pasta. Add to skillet and bring to a boil. Reduce heat to medium. Cook for 10 minutes (pasta is tender but still firm) and stir often.