Shrimp Dip
By Fleur de lis
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 2 cans of shrimp
- 8 oz sour4 cream
- 1 pkg Good Seasonings Italian Salad Mix
- 8 oz cream cheese
- dash Worcestershire Sauce
- dash Tabasco
- Dash lemon juice
Details
Preparation
Step 1
Clean shrimp well and mash. Combine shrimp with all other ingredients and chill. Serve with crackers or crisp rounds of french bread.
Review this recipe