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Pasta Meat Sauce

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Meat sauce for a variety of pastas, lasagna and baked ziti

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Ingredients

  • 1 lb. Ground Beef
  • 1 lb. Hot Italian Sausage
  • 1 large onion
  • 6 cloves garlic
  • 1 can tomato paste
  • 2 cans diced tomato
  • 2 cans tomato sauce
  • 1 tbsp. sugar
  • 2 tbsp. fresh oregano
  • 2 tbsp. fresh basil
  • 2 bay leaves
  • 1 tbsp. salt
  • 1 tbsp. pepper
  • 2 tsp. red pepper flakes
  • 1/4 c. red wine

Details

Preparation

Step 1

Chop onions and garlic
Saute in oil
add beef and sausage
Brown
Drain.

Add tomatoes and spices
simmer for 45 minutes

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