Blueberry Dessert
By prairiemama
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Ingredients
- Crust:
- 18 graham crackers, crushed
- 1/2 cup powdered sugar
- 1/4 cup butter, melted
- Filling:
- 2 eggs
- 1 (8 oz) cream cheese
- 1/2 cup sugar
- 1 teaspoon vanilla
- Topping:
- 1 (21 oz) can blueberry pie filling
Details
Servings 9
Preparation time 10mins
Cooking time 20mins
Preparation
Step 1
Crust:
1. Blend crumbs, powdered sugar and butter well
2. Press into the bootom and slightly up the sides of a
9x9 pan
3. Bake at 350 for 10 minutes or until slightly brown;
cool
Filling:
1. In a medium bowl thoroughly mix eggs, cream
cheese, sugar and vanilla
2. Pour on cooled crust
Topping:
1. Pour pie filling on filling
Chill several hours
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