Vanilla Vodka Chai Tea
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Ingredients
- 6 oz. strong Chai Tea (I used 1 tea bag for 6 oz. water)
- 2 oz. vanilla vodka
- 3/4 oz. amaretto liqueur
- 1/2 oz. simple sugar
- 1/2 oz. half n half
Details
Preparation
Step 1
Bring 3 cups of water to a boil and steep 4 tea bags for 2 to 4 minutes (following the tea directions on the box). Allow to cool and refrigerate until time of use (3 cups tea will yield 4 drinks).
In a cocktail shaker or tall glass, combine ingredients and shake or stir generously (shaking will froth up the half n half and help release the infused flavor in the spirits). Fill glass with ice and pour drink over ice. Garnish with a cinnamon stick or two.
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