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Vanilla Vodka Chai Tea

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Ingredients

  • 6 oz. strong Chai Tea (I used 1 tea bag for 6 oz. water)
  • 2 oz. vanilla vodka
  • 3/4 oz. amaretto liqueur
  • 1/2 oz. simple sugar
  • 1/2 oz. half n half

Details

Preparation

Step 1

Bring 3 cups of water to a boil and steep 4 tea bags for 2 to 4 minutes (following the tea directions on the box). Allow to cool and refrigerate until time of use (3 cups tea will yield 4 drinks).

In a cocktail shaker or tall glass, combine ingredients and shake or stir generously (shaking will froth up the half n half and help release the infused flavor in the spirits). Fill glass with ice and pour drink over ice. Garnish with a cinnamon stick or two.

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