Home recipes > Soured Milk Soured Milk By pinkadidas178 shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+ Google Ads Rate this recipe 0/5 (0 Votes) 0 Picture Add a photo Comment Send Print Ingredients Whole milk vinegar or lemon juice Details Preparation Step 1 Mix 1 tablespoon of vinegar or lemon juice per 1 cup of milk. Review this recipe
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