PUMPKIN BREAD #3

By curly

Ingredients

• 3 cups sugar
• 1 cup salad oil
• 4 eggs, beaten
• 1 can (16 oz) pumpkin
• 3 ½ cups sifted flour
• 2 tsps baking soda
• 2 tsps salt
• 1 tsp baking powder
• 1 tsp nutmeg
• 1 tsp allspice
• 1 tsp cinnamon
• 1/2 tsp ground cloves
• 2/3 cup water

Preparation

Step 1

Cream sugar and oil. Add eggs and pumpkin; mix well. Sift together flour, baking soda, salt, baking powder, nutmeg, allspice, cinnamon and cloves. Add to pumpkin mixture alternately with water. Mix well after each addition.

Pour into 2 well-greased and floured 9 x 5-inch loaf pans. Bake at 350 degrees for 1 ½ hours or until it tests done. Let stand 10 minutes. Remove from pans to cool.