Slow Cooker Pork Tenderloin

By EdieK

This slow cooked tenderloin is quite possibly the most tender and moist you'll ever have. It's perfect for entertaining.

Submitted by Ashley LaBar, Whitehorse, YU

Ingredients

• Prep time:
• 10 Minutes
• Cook time:
• 6 Hours
• 2 2
• pork tenderloins
• salt & pepper
• 1 Can
• beer
• 1 Can
• mushroom soup
• 1/2 Cup
• barbeque sauce

Details

Servings 6
Adapted from 20minutesupperclub.com

Preparation

Step 1

Season tenderloins with salt and pepper, and place in slow cooker.
Mix beer, soup and barbeque sauce with a whisk,and pour over tenderloins.
Cook on low for 10 hours, or on high for 6 hours.
To serve, slice tenderloins on an angle and serve with mashed potatoes. Spoon gravy overtop.


Hints & Tips

To give this dish a little bite, add some hot sauce.