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No Crust Cheesecake

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Ingredients

  • 2 - 8 oz cream cheese softened
  • 4 eggs
  • 1 cup sugar
  • 2 1/2 tsp almond flavoring
  • 1 pint sour cream
  • 3 Tbsp sugar
  • 2 1/2 tsp vanilla extract
  • Nutmeg

Details

Servings 10
Preparation time 15mins
Cooking time 80mins

Preparation

Step 1

Beat cream cheese until fluffy. Add eggs one at a time beating well after each. Add sugar and almond extract, beating until all ingredients are well combined. Pour into 9-inch pie pan and bake in preheated 325℉ oven for 40 - 50 minutes.

Mix together sour cream, 3 Tbsp sugar and vanilla until all ingredients are combined. Spread over baked cheesecake and return to oven 12 - 15 minutes more, or until set. Remove from oven and sprinkle with nutmeg.

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