Vegetable Soup

By á-2985

Soup

Ingredients

• 1/2 # ground beef or cooked chicken
• 2 C hot water
• 3/4 C chopped celery
• 3/4 C diced potatoes
• 1/2 C chopped green beans
• 16 oz diced tomatoes
• 1/2 C chopped onions
• 8 oz sliced mushrooms
• 2 T Ketchup
• 1/4 C parmesan cheese
• 1/4 sour cream
• Pepper and red pepper flakes
• 1 bay leaf
• 1/2 t basil, garlic powder, thyme

Preparation

Step 1

Bring all vegetables and seasonings to a boil and simmer for 30 min. Add cheese and sour cream before serving.