Oven-Roasted Asian Ribs

By brandymarshall

Ingredients

• 1 can (8.25 oz.) pineapple chunks with juice, drained, reserving juice
• 1/4 cup soy sauce
• 4 lb. pork spareribs, cut into single ribs
• 1 pkt. SHAKE 'N BAKE Original Pork Seasoned Coating Mix

Details

Servings 8
Preparation time 15mins
Cooking time 60mins
Adapted from kraftrecipes.com

Preparation

Step 1

PREHEAT oven to 350°F. Combine juice and soy sauce in large bowl. Add ribs; turn over to evenly coat both sides with the juice mixture.

SPRINKLE coating mix onto ribs; toss to coat. Place ribs in single layer in shallow foil-lined baking pan; top with the pineapple chunks.

BAKE 45 min. or until ribs are cooked through.