Peach Cobbler

By á-8019

Ingredients

• 1 stick (1/2 cup) butter
• 3/4 cup sugar
• 3/4 cup milk
• 1 tsp. vanilla extract
• 1 cup self rising flour
• 2 cups fresh sliced peaches

Preparation

Step 1

Melt butter in a shallow 2-quart baking dish. Mix together flour, sugar, vanilla, and milk to make a batter. Pour over the hot melted butter. Do not stir. Arrange peaches evenly over the top.

Bake at 375 to 400 degrees for about 40 to 50 minutes or until top is nicely brown.