4/5
(1 Votes)
Ingredients
- fish fillets - desired amount or whole fish
- nonstick vegetable spray (pam)
- 1/4 c brandy or apple juice
- 1/2 c onion flakes
- 1/4 c oil or melted butter (i used butter)
- 1/4 c lemon juice
- 1/4 c soy sauce
- 4 clove garlic, minced
- 2 Tbsp worcestershire sauce
- salt and pepper to taste
- lemon slices
- paprika and/or parsley
Preparation
Step 1
1
Rinse and dry fish and put into a baking pan that has been sprayed with nonstick cooking spray.
Combine all ingredients (except lemon slices, paprika and/or parsley) and pour over fish. Let stand at least one hour.
2
Bake in a 400 degree oven for about 30 minutes, or until fish flakes and has lost its transparency. Baste a couple of times during baking process.
Decorate top with lemon slices, paprika and/or parsley.
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