Chili-Spiced Bloody Mary

By á-8096

Ingredients

• 3 cups tomato juice
• 3/4 cup vodka
• 2/3 cup fresh lime juice
• 2 teaspoons Worcestershire sauce
• 1 teaspoon prepared horseradish
• 1/2 teaspoon celery salt
• kosher salt and black pepper
• 1/2 teaspoon habanero pepper hot sauce
• celery stalks and pickled jalapeños, for garnish

Details

Servings 4
Preparation time 10mins
Cooking time 10mins

Preparation

Step 1

1. In a large pitcher, combine the tomato juice, vodka, lime juice, Worcestershire sauce, horseradish, celery salt, hot sauce, ½ teaspoon salt, and ¼ teaspoon pepper.

2. Serve over ice; garnish each glass with a celery stalk and a jalapeño slice.