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CHEESEY BEAN DIP

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Ingredients

  • 1 CAN (16OZ) REFRIED BEANS
  • 1/2 CUP CHUNKY SALSA
  • 1 CUP MEXICAN FINELY SHREDDED CHEDDAR JACK CHEESE, DIVIDED
  • 2 TBSP GREEN ONION SLICES

Details

Servings 28

Preparation

Step 1

MIX BEANS, SALSA AND 1/2 CUP OF CHEESE
SPREAD INTO 9 INCH MICROWAVABLE PIE PLATE; TOP WITH 1/2 CUP CHEESE
MICROWAVE ON HIGH 3 TO 4 MINUTES OR UNTIL DIP IS HEATED THROUGH AND CHEESE IS MELTED. SPRINKLE WITH ONIONS. SERVE WITH TORTILLA CHIPS.

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