Iced Coffee Latte

By Cindy_Wicker

Ingredients

• 1/2 cup instant coffee granules
• 1/2 cup boiling water
• 4 cups chocolate milk
• 2 cups cold water
• 1 can (14 ounces) sweetened condensed milk
• Ice cubes

Details

Servings 8

Preparation

Step 1

In a large bowl, dissolve coffee in boiling water. Stir in the chocolate milk, cold water and condensed milk. Serve over ice. Yield: 8 servings.

Nutritional Facts
1 cup equals 270 calories, 9 g fat (5 g saturated fat), 32 mg cholesterol, 139 mg sodium, 41 g carbohydrate, 1 g fiber, 8 g protein.