Cheesy Meatball Subs

By jackiemo

Kraft Foods

timeprep:
5 mintotal:
15 min
servingstotal:
4 servings

Ingredients

• What You Need
• 1 cup spaghetti sauce
• 1/2 cup water
• 2 Tbsp. KRAFT Grated Parmesan Cheese
• 3/4 lb. (3/4 of 1-lb. pkg.) frozen fully-cooked meatballs 4 crusty sandwich rolls, split
• 3/4 cup KRAFT Shredded Mozzarella Cheese

Preparation

Step 1

Make It
COMBINE first 4 ingredients in large skillet. Bring to boil on medium-high heat, stirring occasionally.

SIMMER on medium heat 8 min. or until meatballs are heated through, stirring occasionally.

SPOON into rolls; top with mozzarella.


Kraft Kitchens TipsServing Suggestion:
Serve with assorted cut-up fresh fruit to round out the meal.