Easy Foccacia

By carvalhohm

Ingredients

• 1 package (8oz.) refrigerated garlic bread sticks
• 1/2 cup shredded Asiago cheese
• 1/2 cup chopped parsley
• 2 tbsp chopped fresh rosemary
• 1 tbsp olive oil

Details

Servings 6

Preparation

Step 1

Place cross hatch top plate on your Evolve Grill. Unroll bread sticks (do not separate) and lay out in greased deep dish baking pan. Sprinkle evenly with cheese. Top with parsley and rosemary. Drizzle oil over all.

Place baking pan on the bottom of the grill. Close the grill cover and set temperature at 400F and cooking time for 20 minutes.
Cook until bread is golden and fully baked.

Using pot holders, remove baking pan from the grill and place on a heat resistant surface.

Use a nylon spatula to remove bread from the baking pan. Serve warm.