Double Chocolate Brownies

By pizzanan

Ingredients

• 2 cups of almond butter (can use sun-butter, cashew, macadamia nut butter or a mixture to total 2 cups)
• 3 eggs
• 1 cup raw organic honey, melted
• 1 tablespoon vanilla extract
• 1/2 cup dark cocoa powder
• 1/2 teaspoon sea salt
• 1 teaspoon baking soda
• 1/2 cup Enjoy Life chocolate chips, melted (or dark chocolate)
• 1 very ripe banana

Details

Servings 18
Preparation time 10mins
Cooking time 55mins
Adapted from civilizedcavemancooking.com

Preparation

Step 1

Instructions

Preheat oven to 325 Degrees F

In a stand mixer or large mixing bowl, blend your almond butter and eggs to make a smooth batter

Add in the honey and the vanilla and mix well

Add the salt, baking soda, and then SLOWLY add in the Cacao powder (or else you will take a chocolate powder bath like I did the first time)

Now fold in the melted chocolate and banana, and mix well

Grease a 13×9 inch baking dish with coconut oil or whatever oil you see fit and bake for 35-40 minutes or until it passes the toothpick test.

Enjoy

Instructions