Roasted Jalapeno Dip

By mrsmosey

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Ingredients

8 jalapeno peppers
2-3 cloves of garlic
2 Tbsp Olive oil
3/4 cup mayonnaise
salt and black pepper to taste

Details

Adapted from overtimecook.com

Preparation

Step 1

Preheat oven to 450. Cut jalapeno peppers in half and take out seeds. Toss the pepper, garlic and olive oil on a parchment lined tray. Bake for 25 minutes (dont overbake or will turn brown). Set aside to cool. Put everything in food processor (including oil from tray) and blend until smooth.