WAFFLED MONTE CRISTOS

By JoyceW-2

Ingredients

• 1 egg
• 1/4 cup 2% milk
• 1 teaspoon sugar
• 1 teaspoon grated orange peel
• 4 slices white bread
• 2 tablespoons finely chopped pecans
• 4 slices processed American cheese (2/3 ounces each)
• 2 thin slices deli turkey (1/2 ounce each)
• 2 slices Swiss cheese (3/4 ounces each)
• 2 thin slices deli ham (1/2 ounce each)
• 2 teaspoons margarine
• 2 teaspoons confectioners' sugar
• 1/4 cup seedless raspberry jam

Details

Servings 2

Preparation

Step 1

In a shallow bowl, combine the egg, milk, sugar and orange peel. Dip bread into egg mixture. Place on a preheated waffle iron, sprinkle each slice of bread with pecans. Bake according to manufacturer's directions until golden brown.

Place an American cheese slice on two pread slices, layer with turkey, Swiss cheese, ham and remaining American cheese. Top with remaining bread, butter outside of sandwiches.

Toast sandwiches in a skillet for 1-2 minutes on each side or until cheese is melted. Dust with confectioners' sugar and serve with jam.