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Ingredients
- 1 lb ground beef
- 1 pkg beef ramen noodles
- 14 1/2oz can stewed tomatoes
- 8 1/2 oz can whole kernel corn, drained
Details
Servings 4
Cooking time 25mins
Preparation
Step 1
In a skillet, brown beef; drain. Stir in noodles with contents of accompanying seasoning packet, tomatoes and corn; mix well. Bring to a boil. Reduce heat; cover and simmer for 10min or until the noodles are tender.
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