Dark Chocolate Sauce

By GinnyG

Makes 1 cup| Hands-On Time: 05m| Total Time: 05m

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Rate this recipe 4.5/5 (20 Votes)

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Ingredients

1/2 cup granulated sugar
1/4 cup unsweetened cocoa powder
4 ounces semisweet chocolate, chopped

Details

Preparation

Step 1

1.In a small saucepan, whisk together the sugar, cocoa powder, and ½ cup water; bring to a boil. Remove from heat and whisk in the chocolate until smooth. Serve with the Double-Chocolate Profiteroles