BOBBI ANN’S DOUBLE MEAT DIP

By bklynmommy

Ingredients

• 1 lb. ground beef
• 1 lb. sausage {I used Jimmy Dean, HOT}
• 1 medium jar of salsa {I used PACE Picante Sauce}
• 2 pkgs. cream cheese, softened
• 2 cups shredded cheese {I used colby & monterrey jack}

Details

Adapted from pearls-handcuffs-happyhour.blogspot.com

Preparation

Step 1

Brown meats together and drain. Return to pan and add salsa. Simmer on medium heat for 15-20 minutes, stirring often. Meanwhile, spread the cream cheese evenly in a 9x12 baking dish. Top with the meat/salsa combo and sprinkle cheese on top. Bake at 350 until cheese melts.