Sweet Potato Tuna Melt, Harley Pasternak, The Chew

By SMorrissey

Ingredients

• 1 large sweet potato (halved)
• 3/4 cup canned tuna
• 1/2 cup nonfat mayonnaise
• 1 teaspoon roasted garlic and onion seasoning
• lemon pepper to taste
• 1/2 cup shredded part skim milk mozzarella cheese

Details

Servings 1
Adapted from beta.abc.go.com

Preparation

Step 1

steps
ingredients per step
instructions

1 large sweet potato (halved)

Preheat oven to 400°F. Place potatoes cut side down on a greased baking sheet and roast until tender, about 30 minutes.

3/4 cup canned tuna
1/2 cup nonfat mayonnaise
1 teaspoon roasted garlic and onion seasoning
lemon pepper to taste

Remove potatoes and allow to cool. Meanwhile, combine tuna, mayo and spices in a bowl and mix until well combined.

1/2 cup shredded part skim milk mozzarella cheese

Top potatoes with tuna, sprinkle cheese over the top and place under the broiler until cheese has melted about 1 minute. Serve hot.

steps
ingredients per step
instructions