Pineapple-Ginger Glaze
By dkanon
Rate this recipe
4.6/5
(10 Votes)
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Ingredients
- 3/4 cup packed brown sugar
- 1/2 cup pineapple juice
- 1/2 teaspoon ground ginger
Details
Servings 1
Cooking time 5mins
Adapted from bettycrocker.com
Preparation
Step 1
In small bowl, mix all ingredients with whisk until well blended.
Brush glaze over ham during last 45 minutes of baking.
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