Lick your Lips Chili

By SarahJD60

Ingredients

• 1 tbsp olive oil
• 1/2 lb ground turkey
• 1 medium onion chopped
• 1 medium red bell pepper cut into pieces
• 1 poblano pepper, cut into pieces
• 1 garlic clove finely chopped
• 2 tbsp chili powder
• 2 tsp ground cinnamon, plus more for serving
• 1 tsp ground cumin
• 1 tsp ground coriander
• 1 4oz can chopped green chiles
• Salt and Peppper
• 6 cups low sodium tomato juice
• 1 28oz diced fire roasted tomatoes
• 3 oz semissweet chocolate chopped about 1/2 cup
• 1 15oz can chickpeas rinsed
• 1 15oz kidney beans rinsed
• 1 15oz can black beans rinsed

Preparation

Step 1

1. Heat the oil in pan over medium heat. Add the turnkey and cook, until no longer pink.
2. Add the onion, peppers, garlic, chili powder, cinnamon, cumin, coriander, green chiles, and salt and pepper. Cook stirring occasionally unitil the vegies are tender.
3. Add the tomato juice, tomatoes adn chocolate and bring to a simmer. Add the chickpeas, and beans and gently simmer, covered, stirring occasionally for a hour. Uncover and cook, stirring ocasionally unitl slightly thickened 1 to 1 1/2 hours more.