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Ingredients
- 1 cup flour
- 1 tsp salt
- 1 tsp baking soda
- 1 egg
- 1 1/8 cups buttermilk
- 2 tbsp butter, melted
Details
Servings 4
Adapted from AllRecipes.com
Preparation
Step 1
1. Preheat and lightly grease a large skillet or electric griddle.
2. Mix the flour, salt, and baking soda together in a bowl. Add the egg, buttermilk, and butter; stir together lightly, but keep it lumpy. The batter should look thick, spongy, and puffy.
3. Drop 1/3 cup of the batter onto the cooking surface, spreading lightly with the bottom of the cup. Cook until lightly-browned on each side, 1-2 mins per side.
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