Cookie - Sugar - Wilton Oversized Pan

By mariannefeldman

Wilton Home : Ideas
Sugar Cookie for Giant Cookie Pans

Ingredients:

1/2 cup butter
1 cup sugar
1 egg
1 teaspoon baking powder
1 3/4 cups flour
1 tablespoon milk
1/2 teaspoon Madagascar Pure Vanilla Extract Easy-Add Madagascar Pure Vanilla Extract Add to shopping list Madagascar Pure Vanilla Extract
1/4 teaspoon salt
Makes: 1 Cookie serves 8-10.

Tools: Giant Cookie Pans

step 1

Preheat oven to 350°F. Spray giant cookie pan with vegetable pan spray. Cream butter and sugar, add egg and mix. Add remaining ingredients and mix until smooth. Dip hands into flour and pat dough into prepared pan. Prick dough with a fork. Bake 15-20 minutes or until lightly browned. Place on cooling rack for 5 minutes. Loosen edges with spatula; remove from pan and cool.

Ingredients

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Preparation

Step 1

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