French Silk Chocolate Pie

By MammaB

Ingredients

• 1 cup butter
• 1 1/2 cups sugar
• 4 oz unsweetened chocolat, melted and cooled
• 2 teaspoons vanilla
• 4 eggs
• 1 baked 9" pie shell, cooled
• whipped cream

Preparation

Step 1

Mix sugar, chocolate, and vanilla with mixer. Add eggs one at a time, mixing well.

Pour batter into pie crust. Let set up in fridge for several hours before serving.