"Fricadellas"

By momgram1

Delicious patties made from leftover pot roast

Ingredients

• 1 About 1 lb chopped leftover pot roast (chopped beef can be substituted)
• 3 onions
• 2 eggs
• Lg bunch of parsley (no stems)
• 1 tsp salt
• Oil for frying
• Ketchup for topping

Details

Servings 8

Preparation

Step 1

In a Cuisinart, finely chop meat and transfer into a large bowl.
Chop onions & parsley in the Cuisinart and add to meat bowl.
Add eggs & salt to meat mix stirring all ingredients together.
Form mixture into patties and fry in hot oil to brown both sides - 2-3 min.
Serve hot or cold with ketchup - good on rye bread.