Comforting Vegan Rice Pudding
By andreajayros
Rate this recipe
4.4/5
(25 Votes)
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Ingredients
- 1 cup arborio or medium grain white rice
- 4 cups So Delicious Dairy Free Almond Plus Original Almond Milk
- 1/4 teaspoon sea salt
- 1/2 cup turbinado sugar
- 1/2 cup raisins (optional)
- 1 cup So Delicious Dairy Free Original Coconut Milk Creamer
- 1 teaspoon vanilla extract
- Ground cinnamon, for topping (optional)
Details
Servings 8
Preparation time 5mins
Cooking time 55mins
Adapted from godairyfree.org
Preparation
Step 1
Instructions
In a large saucepan with a heavy bottom, bring rice, almond milk and salt to a boil; immediately turn down to a simmer. Simmer rice and almond milk, stirring frequently, approximately 30 minutes.
Add sugar, raisins and coconut milk creamer, stirring unitl sugar is dissolved. Continue simmering until most of liquid is absorbed, approximately 15-20 minutes.
Remove from heat, add vanilla. Serve hot or cold, sprinkle with cinnamon, if desired.
Instructions
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