Double Chocolate Snack Cake

By sklesley

Ingredients

• 3/4 cup flour
• 1/2 cup packed brown sugar
• 2 tbsp. cocoa
• 1/2 tsp. baking soda
• 1/4 tsp. salt
• 1/2 cup water
• 3 tbsp. canola oil
• 1/2 tsp. vinegar
• 1/4 tsp. vanilla
• 1/4 cup semisweet chocolate chips
• Powdered sugar, if desired

Preparation

Step 1

Preheat oven to 350.

In an ungreased 9x5" loaf pan, mix flour, brown sugar, cocoa, baking soda, and salt with a fork. Stir in remaining ingredients, except chocolate chips. Mix well. Sprinkle chocolate chips over the top of the batter. Bake 25-30 minutes or until toothpick inserted in the middle comes out clean. Cool in pan on a wire rack for 30 minutes. Remove from pan and sprinkle with powdered sugar if desired.