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Cheesy Hash Brown Casserole

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Rate this recipe 4.6/5 (16 Votes)
Cheesy Hash Brown Casserole 1 Picture

Ingredients

  • 1 bag Ore Ida Frozen Hash Browns (30 oz)
  • 2 cans cream of chicken soup
  • 3/4 cups sour cream
  • 3 cups shredded cheddar cheese (divided)
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • salt and pepper (to taste)

Details

Servings 1
Preparation time 5mins
Cooking time 50mins
Adapted from backforsecondsblog.com

Preparation

Step 1

Step 1
Preheat oven to 400
In a large bowl stir together everything except 1 cup of the cheese. Spread evenly into a greased 9x13" pan. Sprinkle the top with remaining cheese.
Cover pan with foil and bake for 25 minutes. Uncover and bake 20 minutes more.

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