Layered Black Bean Dip
By shelle
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Ingredients
- 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
- 1 cup canned black beans, rinsed
- 1 can (10 oz.) RO*TEL Diced Tomatoes & Green Chilies, drained
- 1 cup KRAFT Mexican Style Finely Shredded Four Cheese
Details
Servings 32
Preparation time 5mins
Cooking time 5mins
Adapted from kraftrecipes.com
Preparation
Step 1
SPREAD cream cheese onto bottom of shallow dish.
TOP with remaining ingredients.
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