aDressing: Creamy Jalapeno Ranch

By á-47

Ingredients

• 3/4 cup sour cream
• 3/4 cup mayo
• Juice of 1/2 lime
• 1 small bunch of chives (or 2 Tbsp dried)
• Small handful cilantro
• 1-2 jalapenos, seeds and stem removed
• 1/4 tsp salt
• 1/4 tsp fresh ground black pepper
• 1 clove garlic
• 1/4 to 1/2 cup buttermilk (optional, depending on texture desired)

Details

Adapted from seebrookecook.com

Preparation

Step 1

Roughly chop the chives, cilantro, and jalapeno then place all of the ingredients except the buttermilk into a blender or food processor. Blend for 10 seconds and check the consistency, blend in buttermilk if desired (use less buttermilk for dipping, more for dressing). Store in an air-tight jar/container in the fridge.