- 15 mins
- 25 mins
4/5
(1 Votes)
Ingredients
- 1 stick butter
- 1/4 tsp salt
- 1/4 cup sugar
- 1/2 cup water
- 1 cup flour
- 4 eggs
- 1 tbsp orange zest
- ORANGE SUGAR: In a blender place 1 tbsp orange zest and 1/2 cup sugar. Process.
Preparation
Step 1
In a medium saucepan melt butter, salt, sugar and water over medium heat. Boil.
Take off the heat and stir in flour. Return to the LOW heat and stir constantly until a ball forms and pulls away from sides. (About 4 minutes).
Transfer to a medium bowl. Using electric mixer on low speed add 1 egg at a time. Incorporate well. Add zest by hand gently.
Use a small scoop and plop dough into hot oil. Once golden brown about 3 minutes, transfer to paper towel. Immediately roll into Orange Sugar.
Best served warm.
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