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Ingredients
- 1/2 cup Balsamic Vinegar
- 1/4 cup water
- 3 T EVOO
- 1 T. Dijon Mustard
- 1 t Honey
- 1 t Garlic Powder
Details
Servings 8
Preparation time 5mins
Cooking time 5mins
Preparation
Step 1
Place all the above in a jar and shake. Less than 30 calories per tablespoon.
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