CHOCOLATE WAFER CRUMB CRUST

By angielaine

Ingredients

• 1 1/4 cups chocolate wafer crumbs (24 cookies)
• 4 Tbsp Butter or margarine, melted
• 1 Tbsp Sugar

Preparation

Step 1

Preheat oven to 375°F. In 9-inch pie plate, with fork, mix crumbs, melted butter, and sugar until crumbs are evenly moistened. Press mixture firmly onto bottom and up side of pie plate, making small rim. Bake 10 minutes; cool on wire rack.